1 lg. pkg. strawberry Jello (use dry!)
1 (9 oz.) container Cool Whip
1 pt. cottage cheese (sm. curd)
1 (2 lb.) can crushed pineapple

Drain pineapple and add to all ingredients in a large bowl. Stir well. Refrigerate until cold. Serve as a salad with dinner or serve as a dessert.