4 c. cranberries
1 c. raisins
1 c. crushed pineapple
1 c. chopped pecans
1 orange, finely sliced
3 c. sugar
1 c. water

Wash berries, add water and cook until berries are popped open, add raisins, sliced orange, pineapple and sugar. Cook 12-15 minutes, add nuts and cool. Refrigerate for later use.