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Results 1 - 10 of 1,190 for devils food cake
Enjoy these eleven delicious cakes and dessert baking formulas. Melt ... minutes. Remove from pan. Cool, frost with and then cut into squares.
Heat oven to 350°F. Spray three 9-inch round cake pans generously with non-stick cooking ... to 1 1/2 tsp. Increase cake flour to 2 3/4 cups.
Have shortening at room temperature. ... deep 8-inch layer cake pans and sprinkle lightly with ... favorite chocolate, coconut or vanilla icing.
Preheat oven to 350°F. Grease ... in prepared round cake pans (about 1/2 inch thick) ... never finish baking! Not recommended for toaster ovens.
Combine sugar, eggs, shortening and ... minutes or until a toothpick inserted in center of cake comes out clean. Cool on wire wrap. Frost as desired.
Cream sugars and butter. Add ... floured 9-inch round cake pans or one greased and ... two 9-inch layers or one 13x9x2-inch loaf. Serving Size: 8
Preheat oven to 350°F. Grease and flour THREE 9-inch cake pans. Mix cake batter according ... when it is frozen. Makes 1 (3 layer) frosted cake.
Prepare cake according to package directions and ... cake. Top with some of the cherry sauce. Slice cake and serve with additional cherry sauce.
Preheat oven to 375°F. Grease and flour two 9-inch cake pans. Place chocolate in small, ... minutes. The icing will stiffen. About 2 1/2 cups.
Preheat oven to 350°F. Grease and lightly flour 8 or 9-inch baking pans. Cream thoroughly shortening and sugar. Add eggs and beat well. ...
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