1 can each green beans, wax beans, kidney beans, garbanzo beans (chickpeas)
1 lg. onion, sliced thin

DRESSING:

1 c. sugar
1/3 c. oil
3/4 c. white vinegar
1 tsp. salt
1/2 tsp. garlic salt
1/2 tsp. pepper
1/2 tsp. basil

Mix dressing well and add beans.