3 c. unsifted flour
2 c. sugar
2 tsp. baking soda
1 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
1/4 tsp. cloves
1 c. Hellmann's or Best Foods real, light or cholesterol free reduced calorie mayonnaise
1/3 c. milk
2 eggs
3 c. coarsely chopped apples
1 c. raisins
1 c. coarsely chopped walnuts
1 c. heavy or whipping cream, whipped

Grease and flour 2 (9 inch) layer cake pans. In large bowl combine flour, sugar, baking soda, cinnamon, nutmeg, salt and cloves. Add mayonnaise, milk and eggs. Beat 2 minutes. Stir in apples, raisins and nuts. Spoon into pans. Bake at 350 degrees for 40 to 45 minutes. Fill and frost with whipped cream. Makes 12 servings.