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HADLEY'S MEATBALLS | |
1 1/2 - 2 lbs ground beef 1 chopped onion 1 bottle BBQ sauce 1 package HIDDEN VALLEY® Ranch seasoning 1 egg 1 package Ritz Crackers, finely crumbled 1 can spaghetti sauce Mix all ingredients (except spaghetti sauce) in a large mixing bowl. Mix together well with hands. Roll into medium sized balls. Place balls into a baking dish. Bake in oven at 350°F until brown. Transfer meatballs to crockpot. Pour spaghetti sauce over them and let simmer for a few hours. Submitted by: Hadley's Mom |
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