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| SHELLY'S LITTLE SMOKIES | |
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1 lb. bacon slices, cut in half 1 pkg. little smokies (32 count) brown sugar Preheat oven to 350°F. Cut bacon slices in half. Put brown sugar in a bowl. Place a piece of bacon in the brown sugar, pat down, turn over and pat down again. Wrap brown sugar bacon around smokie. Arrange on baking sheet or pan. Repeat for remaining smokies. Bake at 350°F for 15 to 20 minutes. Enjoy! Submitted by: Shelly Osten | |
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