1 lb. ground meat
2/3 c. evaporated milk
1/2 c. bread crumbs
1 tsp. garlic salt
1 tsp. oregano
Salt & pepper
1/3 c. pizza sauce
2 oz. can sliced mushrooms
1 c. grated Cheddar
1 c. grated mozzarella
2 tbsp. Parmesan

Mix meat, bread crumbs, garlic and evaporated milk into ball. Place in 9 inch pie plate. Shape into a shell. Fill with sauce, mushrooms and cheese. Sprinkle with oregano and Parmesan. Bake at 375 degrees for 25 minutes.