1 lg. box orange Jello
3 c. sugar
1 c. sugar
1/4 c. real lemon
1 can evaporated milk
Crushed vanilla wafer

Bring to boil Jello, water, sugar; add lemon juice. Chill until it begins to jell. Chill 1 can evaporated milk until crystals form, (in freezer), whip milk.

Beat Jello mixture until fluffy. Fold together with milk. Pour over wafers and chill until firm.