KRISPIES 
1 tbsp. vegetable oil
3/4 c. rice syrup (or maple)
2 tbsp. peanut butter (or almond)
1 tsp. vanilla
Pinch of sea salt
3 c. puffed grain cereal
1/2 to 3/4 c. raisins

In saucepan, heat oil, rice syrup, nut butter and salt until blended. Mix into puffed cereal. Spread on lightly oiled 8 inch pan to set. Cut into squares and serve.

 

Recipe Index