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STRAWBERRY CAKE | |
1 box white cake mix 1 box strawberry Jell-O 2/3 c. Wesson oil 1/2 c. frozen strawberries 1/2 c. water 4 eggs Combine all ingredients, except eggs, and beat thoroughly. Add eggs, one at a time. Bake in 3 layers in 350 degree oven for 30 minutes, or until golden brown. Grease cake pans. FILLING: 1 stick butter 1 box confectioners sugar 1/2 c. strawberries Blend well and spread on cake when completely cool. |
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