1 sm. pkg. cheese, shredded
1 can crescent rolls
1 lb. sausage
3 hash brown patties, thawed
3 eggs
1/2 c. milk

Spread rolls out in a pan. Brown sausage and drain. Spread sausage and cheese over the rolls, crumble hash brown patties on top. Mix eggs and milk, pour over the top. Bake for 25 minutes at 375 degrees.