1 med. size potato, cooked & mashed
2 tsp. butter
1/4 lb. coconut
1 tsp. vanilla
1 lb. powdered sugar

Cook potatoes and mash. Add butter, coconut and vanilla. Stir in powdered sugar. Beat until creamy. Pour in pan to cool. Then melt 2 squares of bitter chocolate, melted. Pour on top and put in a cool place for two hours, then cut in squares.