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Results 1 - 10 of 21 for stuffed zucchini boats
Cut zucchini lengthwise and scoop out the ... water. Bring to boil and simmer, covered, for 10 minutes or until tender. Drain on paper towels.
Cut squash in half lengthwise. ... sauce. Fill up boats with meat mixture and arrange ... 60 minutes, or until squash is tender. Makes 8 boats.
Trim ends, boil in salted ... Combine the chopped zucchini with seasonings. Saute onions. Mix ... shells and bake at 30 minutes at 350 degrees.
In 2 quart saucepan over ... Meanwhile, cut each zucchini lengthwise in half. Using mellon-baller ... zucchini shells are tender. Makes 4 servings.
Preheat oven to 350 degrees. Cut 6 zucchini lengthwise and scoop out center ... crumbs. Fill zucchini boats with mixture. Bake 10 minutes ... 5 minutes before stuffing.)
Preheat oven to 425 degrees. Trim stem from zucchinis; split zucchinis in half ... casing to be stuffed. Should be 1 cup ... Makes about 2 cups.
Wash the squash and cut ... mixture and place stuffed squash on a shallow pan. ... cheese is melted and filling is heated thoroughly. Serves 4.
Wash squash and cut off both ends. Cook in small amount of boiling, salted water 15-20 minutes or until tender. Drain. When cool, cut in ...
Preheat oven to 350°F. Spray ... layer of sliced zucchini to cover. Pour on more ... Microwave in batches and layer in place of the zucchini.
10. ZUCCHINI BOATS
Cut zucchini in half lengthwise. Scoop out ... shells. Place on serving platters. Sprinkle with cheese. Cover; cook for 8 minutes or until tender.
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