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SUMMER PIE 
1 envelope Dream Whip Whipped Topping Mix
2 tablespoons orange juice
1 teaspoon grated orange rind
1 (6 serving size) pkg. Jell-O Vanilla Pudding and Pie Filling
1 1/2 cups milk
1 pre-baked or 8 inch graham pie shell

Prepare whipped topping as directed on package, but add orange juice and rind to milk before beating.

Follow preparation instructions on the Jell-O Instant Pudding and Pie Filling box, but reduce the amount of milk added to 1 1/2 cups. Stir in 1 cup of whipped topping.

Spoon mixture into pie shell. Spread remaining whipped topping evenly over the top. Cut thin orange slices and use as a garnish.

Submitted by: Belle

 

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