4 lg. pieces cubed steak
1 can mushroom soup
1 can French fried onions
1 tbsp. Kitchen Bouquet
3/4 soup can water

Place steak in lightly greased casserole. Salt and pepper to taste. Cover with French fried onion. Heat soup, water and Kitchen Bouquet until well blended. Pour over steak. Cover with foil and bake at 350 degrees for 1 hour.