4 c. flour
4 tsp. baking powder
1 tsp. vanilla
2 sticks butter, softened
2 beaten eggs
1 c. sugar
1 can fruit pie filling

Mix all together in a large bowl. It will have a crumb effect. Spread 1/2 of mixture in a 9 x 13 inch pan. Pat lightly. Spread can of fruit pie filling (your choice). Top with remaining mixture. Bake for 30 minutes at 350 degrees.