Fried Peach Pie - Recipes

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Results 1 - 10 of 55 for fried peach pie

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1. FRIED PEACH PIES

Combine peaches, preserves, butter, sugar, ... Spoon tablespoonfuls of peach mixture onto each circle, moisten ... powdered sugar. Makes 9 pies.

2. FRIED PEACH PIES

Cook peaches according to package ... In skillet, fry pies in 1 inch of hot ... only once. Drain well on paper towels. Makes 1 1/2 dozen pies.

3. SOUTHERN PEACH FRIED PIES

In a large saucepan, combine ... nutmeg. Bring the peach mixture to boiling; reduce heat. ... degrees. Fry peach pies for 3 to 4 minutes ... once. Drain the fried pies on paper towels. Serve ... to 10 fried pies.

4. PEACHES FOR FRIED PIES "AND PASTRY"

Mix and cook until the consistency of peach preserves (It should not be ... jars while boiling hot and seal or in freezer containers and freeze.

5. FRIED PEACH PIES

Cook peaches according to package ... Place 3 tablespoons peach filling on half of each ... In skillet, fry pies in 1 inch of hot ... pastry under the fried peach pies.

6. FRIED PEACH PIES

Cook peaches according to package ... Place 3 tbsp. peach filling on half of each ... In skillet fry pies in 1 inch of hot ... well on paper towels.

7. SKILLET FRIED PEACH PIES

Combine peaches and sugar. Add water to cover. Cook down until tender. Mash peaches with potato masher and let cool. Cut pastry dough about ...

8. FRIED PEACH PIES

Cook dried peaches in covered pan on low heat, using one cup of water until they are tender when cut with fork. Remove from heat and ...

9. FRIED DRIED PEACH PIES

Cook peaches in boiling water ... folded over.) Let pies stand a few minutes before ... Makes 10 small pies. With saucer makes about 4 or 5 pies.

10. PEACH FRIED PIES

Cook peaches according to package ... Place 3 tablespoons peach filling on half of each ... 375 degrees, fry pies in 1 inch of hot ... dozen 5-inch pastry rounds.

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