1 (20 oz.) can crushed pineapple juice & all
1 can Wilderness Cherry Pie Filling
1 box yellow cake mix (dry)
1 or 2 sticks butter

Pour pineapple and juice into 13"x9" baking dish. Spread cherry pie filling over pineapple. Spread dry mix over above. Dot butter over top of cake mix. Bake at 350 degrees until brown, 30 minutes. Delicious served with Cool Whip.