3 lbs. chopped beef
3 oz. chopped onion
3 oz. chopped green pepper
3 oz. chopped celery
1 oz. salad oil
1 c. bread crumbs
6 oz. ketchup
3 eggs
4 oz. Parmesan cheese
1 tsp. black pepper
1 tsp. Worcestershire sauce
1 tsp. chopped garlic

Saute onion, green pepper, celery in oil until tender. Remove from pan, save oil. In large bowl, soak bread crumbs and Parmesan cheese in oil remaining. Add sauteed vegetables to meat, eggs, black pepper, Worcestershire sauce, garlic and ketchup. Mix evenly. Form mixture into 2 or 3 loaves. Place in an ungreased 9x13 inch baking pan. Bake for 1 hour at 350 degrees.