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PINEAPPLE-ORANGE SUNSHINE CAKE | |
1 box yellow cake mix 1/4 c. applesauce 4 eggs 1 (11 oz.) can mandarin oranges in light syrup Mix together all ingredients. Bake at 350°F for 33 to 37 minutes in two 8-inch baking pans. 3.6 grams fat. Frosting: 1 (8 oz.) container light whipped topping 1 (3.4 oz.) pkg. instant vanilla pudding 1 (15 1/2 oz.) can crushed pineapple in juice Mix all ingredients. Frost cake. |
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