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SUNSHINE CAKE | |
1 box yellow cake mix (butter) 1 (11 oz.) can mandarin oranges with juice 4 eggs 1/2 c. oil ICING: 1 (8 1/4 oz.) can crushed pineapple with juice 1 (8 oz.) container Cool Whip 1 (3 oz.) Pkg. instant vanilla pudding mix, uncooked Mix cake mix, oranges and juice, eggs, and oil in mixer until slices are broken up and batter is fluffy. Bake in 2 greased and floured cake pan, 8 or 9 inch. Bake at 350 degrees for 40-45 minutes. Cut cakes in half when cool. ICING: Mix all ingredients together until well blended. Frost cake. |
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