Hard Rock Candy - Recipe

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HARD ROCK CANDY
1 c. water 1/2 c. light corn syrup 3 3/4 c. sugar Powdered sugar Mint flavoring Add first 3 ingredients. Stir over medium heat until it boils. Let boil to 310 degrees. Take off stove; add mint flavoring and stir. Sprinkle powdered sugar on an oblong pan. Pour candy. Let stand for a second and cut.

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Hard Rock Candy

· Nov 7 · #132888

Tracey (United States) says:

Great recipe. I made Watermelon today and it was real delicious. Next will be Spearmint and Cinnamon. But could you put how much flavoring, I used two drams today but I was told Spearmint and Watermelon was a stronger oil. I use LorAnn Oils.

Thanks Again
Tracey

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