1 lb. Italian sausage, mild
1/2 c. chopped green pepper
1/4 c. chopped onion
2 c. wide noodles, cooked
2 cans (8 oz. each) tomato sauce with cheese

Remove casing from sausage. In skillet brown sausage with green pepper and onion, pour off fat. Stir in the 2 cups of cooked noodles and tomato sauce. Simmer about 5 minutes until thoroughly heated. Makes 4 to 6 servings.