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MEATLOAF | |
1 1/2 lb. ground beef 1 c. tomato juice 1/4 c. chopped onions 1/4 tsp. pepper 3/4 c. oats, uncooked 1 egg, beaten 1 tsp. salt 1 tbsp. sugar Preheat oven to 350 degrees. Combine all ingredients; mix well. Press firmly into an ungreased 8 x 4 x 2 inch loaf pan. Bake at 350 degrees for 1 hour. Let stand 5 minutes before slicing. SAUCE: 1/2 c. catsup 3 tbsp. brown sugar 1 tbsp. prepared mustard 1/4 tsp. salt 1 to 1 1/2 c. water Mix together well and pour over meatloaf the last 30 minutes. |
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