1 (3 oz.) pkg. orange jello gelatin
1 (3 oz.) pkg. strawberry jello gelatin
2 cups hot water
1 (16 oz.) bag frozen sliced strawberries w/ sugar
1 (16 oz.) can whole berry cranberry sauce (NOT jellied!)
1 (8 oz.) can crushed pineapple
chopped nuts (optional)

Dissolve the two jellos in two cups of hot water. Add frozen strawberries, stir until strawberries are broken-up. Add whole berry cranberry sauce, crushed pineapple and nuts (if using). Place in a pretty glass bowl and refrigerate until set.

ENJOY!!!

Submitted by: Patricia Hall