Use a 9"x13" pan.

1ST LAYER:

2 c. graham cracker crumbs
1 stick butter, melted

Mix and press in bottom of pan.

2ND LAYER:

1 box powdered sugar
2 eggs
1 stick butter

Beat until thick with mixer. Pour over crumb crust.

3RD LAYER:

5 or 6 bananas
1 lg. can crushed pineapple

Slice bananas over second layer and spread pineapple over bananas.

4TH LAYER:

1 lg. (13 1/2 oz.) Cool Whip

Spread over pineapple

5TH LAYER:

1 pkg. coconut

Sprinkle over Cool Whip. You can put nuts and cherries on top of coconut. Chill in refrigerator.