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CRISPY CHICKEN WINGS | |
2 lbs. chicken wings 1/2 c. butter, melted 1/4 tsp. garlic powder 2 tbsp. parsley, chopped 1 c. dry bread crumbs 1/2 c. grated Parmesan cheese 1/2 tsp. salt 1/4 tsp. pepper Cut chicken wings in two pieces, discarding the tips. In a small shallow bowl, combine butter and garlic powder. In another bowl combine remaining ingredients. Dip chicken into butter mixture, then into crumb mixture. Place on greased cookie sheet; bake at 350 degrees for 50 to 60 minutes or until done. Makes about 20 appetizers. |
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