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HOT CHICKEN SALAD | |
4 c. chopped cooked chicken 2 tbsp. lemon juice 3/4 c. mayonnaise 1 tsp. salt 1/2 tsp. MSG 2 c. chopped celery 4 boiled, sliced eggs 1 can cream of chicken soup 1 tsp. minced onion 2 tbsp. chopped pimento 1 c. grated cheddar cheese If you would like, you may add 1 cup cooked rice. If so add 1/2 cup milk. If preparing for large group, add rice. It is good either way! Baptist women like with rice! Combine all ingredients. Pour into 13 x 9 greased casserole. Sprinkle over salad 1 1/2 cups crushed potato chips and 2/3 cup slivered almonds. Bake at 350 degrees 20-25 minutes. |
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