CHICKEN IN WINE 
1 cube butter
Flour
Salt
Pepper
Paprika
1 chicken
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. Vin Rose wine

Melt 1 cube butter in pan. Put flour, salt, pepper, and paprika in a bag. Shake chicken and lay in butter. Bake uncovered at 350 degrees for 1/2 hour. Heat soups and wine and pour over chicken and bake 1/2 hour longer.

 

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