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MEAT BALLS | |
1-2 lbs. chuck 1 bell pepper, chopped 1 onion, chopped 1 c. rice to pound Mix all together and make into 1-inch balls. Put in saucepan or baking dish with a can of tomato sauce. Cover and cook on stove or bake in 400 degree oven for 1 hour. Cooks faster on top of stove. |
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