BREAKFAST CASSEROLE 
2 tbsp. chopped onion
2 tbsp. flour
2 tbsp. butter
1 1/2 c. crushed chips
6 hard-boiled eggs, sliced
10 slices bacon, crisp and crumbled
1 1/2 c. milk
1 c. shredded cheese

Cook onion in butter until tender. Blend in flour, add milk, stir until thick. Add cheese, stir until melted. Place layer of eggs in 10 x 6 x 1 1/2 inch dish. Make layer of eggs, then sauce, then chips, then bacon, continue until all ingredients are in use. Bake at 350 degrees for 20-25 minutes. It can be doubled if needed. Use a 9x13 inch pan.

 

Recipe Index