1 bunch broccoli (florets only)
1 sm. onion, chopped
1/2 to 1 c. dark raisins
12 slices bacon, fried crisp and crumbled

DRESSING:

1 c. mayonnaise
1/4 c. sugar
2 tsp. vinegar

You may want to add mushrooms and poppy seeds to your dressing.

Put the onion and raisins in the dressing and let stand a few hours to marinate.

Put all ingredients into a large bowl. You can add cauliflower with the broccoli, if so desired. Put bacon over salad just before serving.