EGGPLANT CASSEROLE 
1 med. eggplant, cooked and mashed (leave as little water as possible)
1 pkg. George Washington broth
6 slices bread, crumbled
1 lg. onion, diced
1/4 c. oil
1 egg
Sage and poultry seasoning to taste

Cook onion in oil and add bread crumbs. Mix with remainder of ingredients and cook for 30 minutes at 350 degrees.

 

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