| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| OYSTER CASSEROLE | |
|
1 pt. stewing oysters 1/2 stick butter Salt and pepper Cracker crumbs (I use Ritz) 1 egg, beaten Butter 2-quart casserole. Layer with half the oysters, dot with butter, salt and pepper to taste. Cover with cracker crumbs. Repeat all layers. Pour egg over top. Bake at 350 degrees for 30 minutes. | |
| Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables