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DELUXE PECAN CHOCOLATE COOKIES | |
2 3/4 c. all-purpose flour 1 1/4 tsp. baking soda 1 tsp. salt 1 1/2 c. butter, softened 1 1/2 c. firmly packed brown sugar 2 eggs 1 tsp. vanilla extract 1 (24 oz.) pkg. (4 c.) Nestle's Toll House semi-sweet chocolate morsels 1 c. chopped pecans Preheat oven to 375 degrees. In bowl, combine flour, baking soda and salt; set aside. In bowl, combine butter and brown sugar; beat until creamy. Add eggs and vanilla extract; beat until light and fluffy. Gradually blend in flour mixture. Stir in morsels and pecans. Drop by well rounded tablespoons onto ungreased cookie sheets. Bake at 375 degrees for 10-12 minutes. Allow to stand 2-3 minutes before removing from cookie sheet; cool. Makes about 3 dozen 2 1/2 inch cookies. |
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