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2 med. oranges, sectioned and diced 3/4 c. boiling water to dissolve 1 (4 oz.) pkg. sugar free Jello 1/2 c. cold water Ice cubes 1/2 c. lowfat cottage cheese 1/2 tsp. almond extract 2 tbsp. chopped or slivered almonds Place diced oranges in 6 dessert glasses. Pour boiling water in blender. Add Jello and blend at low speed until completely dissolved, about 30 seconds. Combine cold water and ice cubes to make 1 1/4 cups. Stir in blender until partially melted. Add cottage cheese, almond extract, and blend at high speed until smooth, about 30 seconds. Pour over diced oranges and refrigerate until set. Makes 3 cups or 6 servings. |
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