1 c. ready made salad dressing or mayonnaise
1 c. cider vinegar
1 tsp. salt
1/2 tsp. pepper
1 tbsp. yellow mustard
1 tbsp. lemon juice
1/2 c. evaporated milk

Put all ingredients together. Mix in blender or with mixer until well blended. Keep in refrigerator. Combine with shredded cabbage, carrots, and slaw ingredients, just before serving.