Place in double boiler and heat:

1/2 c. butter
3 eggs, well beaten
3/4 c. granulated sugar
3 level tsp. mustard
1 tsp. salt

Cook well. Add:

1/4 c. sweet cream
1 scant c. vinegar
1/4 lb. cream cheese
1 sm. can pimientos
2 green sweet peppers

Heat all until boiling.