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TEXAS CORNBREAD | |
1 1/2 c. self-rising flour 1 c. grated cheese 3 tbsp. baking powder 1 c. chopped onions 1 c. chopped green pepper 3 tbsp. sugar 3/4 tsp. salt 1 can cream style corn 1/2 c. cooking oil 4 eggs, beaten Mix all dry ingredients. Add remaining ingredients and mix well. Bake at 450 degrees for 20-30 minutes. |
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