HAM-NOODLE CASSEROLE 
1 1/4 c. diced, cooked ham
1 1/2 c. med. egg noodles
1 can mushroom soup or other
1 egg
1/2 c. finely chopped celery
1/2 c. grated cheddar cheese
1/4 tsp. paprika
1/3 c. finely chopped green pepper
1/4 c. chopped pimiento

Mix all ingredients together in medium baking dish. Bake at 325 degrees for 1 hour or until firm. Cut into squares. Yield: 6 to 8 servings.

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“HAM NOODLE CASSEROLE”

 

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