1/2 lb. bacon
2 (2 lb.) cans beans
1 sm. can crushed pineapple
1 lg. onion, diced
1 tsp. mustard
1/4 c. brown sugar
Salt & pepper to taste

Fry bacon; cool and crumble. Mix all ingredients (leave some bacon for top). Bake at 400 degrees for 3/4 hour. Serves many - good for picnic.