1 c. sugar
1/2 c. butter
2 egg yolks
2 egg whites, beaten
1 c. crushed pineapple, drained
1/2 c. nut meats
3 tbsp. cream

Mix in order given. Line pan with whole graham crackers. Put mixture over the top. Then add another layer of whole graham crackers. Mix 2 packages red Jello, when thickened, put on top of graham crackers. Chill overnight. Serve with whipped cream.