1 can biscuits
1 lb. hamburger
1/4 c. chopped onion
3/4 tsp. salt
1/8 tsp. pepper
1/4 c. catsup
1 c. tomato sauce
1 (8 oz.) pkg. American cheese slices

Combine beef and onion; brown in skillet. Drain, add salt and pepper. Stir in catsup and tomato sauce. Heat thoroughly. Put in 8-inch square casserole dish. Cut cheese into thin strips and sprinkle over meat. Top with biscuits.

Bake at 425°F for 20-25 minutes.

Serves 3 or 4.