THE BEST MEAT LOAF 
2 lb. ground beef
1 (14 1/2 oz.) can Del Monte Italian stewed tomatoes
1 lg. onion, chopped
2 c. soft bread crumbs
1/2 c. catsup
2 tbsp. Worcestershire sauce
Dash of black pepper

Combine all ingredients and shape into a loaf. This may be made into two small loaves or baked in a bundt pan. Bake in a 350 degree oven for 1 hour (no longer). Freezes well.

 

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