2 c. nuts, chopped (pecan or walnut)
1 pkg. German chocolate cake mix
1 (8 oz.) pkg. cream cheese
1 cube butter
2 c. powdered sugar

Sprinkle nuts in bottom of 9x13 inch, well greased (Crisco) pan. Mix cake as per instructions on box and pour over nuts. Mix cream cheese, butter, and powdered sugar together and drop by teaspoons into the cake batter. Bake at 350 degrees for 1 hour.