German chocolate cake mix
8 oz. coconut
1 c. chopped pecans
1 stick butter
1 box powdered sugar
8 oz. cream cheese

Grease a 9 x 13 inch pan. Dust pan with flour. Add 1 cup of chopped pecans and 8 ounce of coconut in bottom of pan. Mix German chocolate cake according to directions. Pour over nuts and coconut.

Mix powdered sugar, butter and cream cheese together. Drop spoonfuls on top of cake. Bake at 350 degrees for 45-55 minutes.