PEPPERMINT CANDY DESSERT 
Line dish with vanilla wafers (6 x 9 inch or 10 inch). 1 cup cream, whipped. Add 1/2 cup crushed peppermint candy, 1/2 cup nuts and 12 marshmallows cut up or 4 handfuls of miniature. Let set overnight and serve. Keep in refrigerator.

 

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