4 1/2 c. sugar
1 lg. can evaporated milk

Bring to boil and boil 9 minutes. 1 pt. marshmallow whip 1 stick butter 2 tsp. vanilla 2 c. chopped nuts

Combine above 5 ingredients and pour syrup over it. Mix well and turn into large greased pan. Makes 5 pounds. May also use half butterscotch chips.

Try this next time you fry bacon...Dredge bacon through flour and place in cold skillet. Cook on medium heat. Will not spatter or curl. Comes out nice and crisp every time.