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BEST EVER BAKED MEATBALLS | |
2 lbs. lean beef 1 egg 1/2 c. plain bread crumbs 2 tbsp. onion 2 tbsp. parsley 1 tbsp. garlic salt 1/2 tsp. pepper Heat oven to 400 degrees. Line large cookie sheet with foil. Mix all ingredients and blend well. Using large tablespoon make balls and place 1/4 inch apart in pan. Bake 15 minutes until brown and no longer pink inside. Makes 32 balls. Use in meat sauce, gravy, soups or add to stir fry vegetables or noodles. Freezes well. |
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